Intense, coffee, grippy.
This Osoyoos-based winery continues to produce a unique assortment of great wine and win kudos for them.
The Petit Verdot offers aromas of bruised grape skins, black berries, heavily toasted coffee alongside violets and licorice root. It is intense and grippy in the mouth with dark espresso and tea leaf flavours. There is heavy extraction from the grape skins leaving quite strong (albeit polished) tannins.
Rich Meats , Barbeque, Cheese - Hard/Aged
©copyright 2025 Daenna Van Mulligen
Wine Diva reviewed - 2015-10-30 17:07:07.0