Consistent, pristine, juicy.
Having pioneered a new winemaking region in British Columbia, Fort Berens estate is in Lillooet, in the Fraser Canyon. Wines are made from their own vineyards, but are sometimes blended with Okanagan Valley fruit.
The Gris is consistently well handled and 2020 Gris boasts fresh green pears and grapefruit, dried flowers and wet stone aromas. It's also a pristine wine, juicy and zesty with a lovely pear flavoured finish.
Pair: chicken salad, mushroom dishes and oily fish dishes.
Pairs Great with Gone Crackers Roasted Shallot & Herb
GONE CRACKERS, Eat your Root Veggies, Seafood/Fish, White Meat Chicken/Pork, Creamy Dishes
©copyright 2026 Daenna Van Mulligen
Wine Diva reviewed - 2021-08-12 18:48:31.0
